CULINARY CAPERS
BY EVELYN CAIRNES If you need ideas for side dishes to serve at your next…
Food
Restaurant entrepreneur says employees are heart of the businesses
Jeremy Syrocki, who is involved in ownership of Truago restaurant in Trenton, Major Biddle in…
CULINARY CAPERS
Evelyn Cairns Two extraordinary soups that helped me survive frigid February have been added to…
Melva Bonis’ Christmas cake and more
Culinary Capers with Evelyn Cairns A Christmas tradition that began nearly 50 years ago will…
Delicious rhubarb bread
CULINARY CAPERS Rhubarb. It’s a vegetable treated as a fruit (i.e., rhubarb desserts and rhubarb…
No yeast? Buttermilk cornbread is an easy alternative
EVELYN CAIRNS • CULINARY CAPERS When I couldn’t buy a loaf of bread last month…
CULINARY CAPERS
St. Patrick’s Day has already come and gone, but you may want to make Irish…
CULINARY CAPERS – February 2020
Evelyn Cairns – WYANDOTTE WARRIOR Because February is National Chocolate Month, as well as National…
We Love our community!
Nanna’s Kitchen When one thinks of comfort food, the mind often conjures up smells of…
CULINARY CAPERS – January 2020
Evelyn Cairns – WYANDOTTE WARRIOR – Is there anything more satisfying on a cold day…
Zombie Pub Crawl supports Yes Ma’am
Organizers of the Wyandotte Zombie Pub Crawl presented $14,700 to Yes, Ma’am at a recent…
CULINARY CAPERS: December 2019
Evelyn Cairns – WYANDOTTE WARRIOR You’re stressed out because Christmas and the New Year are…
We love our community!
Nanna’s Kitchen When one thinks of comfort food, the mind often conjures up smells of…
CULINARY CAPERS: October 2019
Those bright orange stacks of pumpkins at markets and grocery stores remind us that Halloween…
CULINARY CAPERS: September 2019
Evelyn Cairns – Wyandotte Warrior Congratulations to Martha Butler of Grosse Ile for winning not…